The braised pork trotter with soy sauce was served piping hot in a claypot, but did not fare too well in terms of flavour. Tasted rather bland, though the meat was tender and portion's aplenty.
Faring better was the stir-fried frog legs with ginger and spring onions, a classic combination that managed to complement the delicate meat of the amphibian, and successfully eliminating any unpleasant odour (some may find the meat 'fishy') the meat possesses. But given the scarce supplies of frogs, the small serving was really limiting, with each of us tasting mere slivers of those smooth and firm meat.
Location : Huang Ting Restaurant @ 14, Lorong Taman 13, Taman Pertama, 30100 Ipoh, Perak. Tel No : 012-417 8997. Here's a MAP. A bit tricky if you're not familiar with Silibin area, but shouldn't be a problem if you know where's the previous bus station, Medan Kidd.