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Motormouth From Ipoh

Thursday, May 8, 2008

Restoran Makanan Laut Yam Yam, Ipoh

Some photos from old stash today. This was a shop selling tauge chicken sometime ago, in Ipoh Garden South. Not sure since when, but converted to a 'dai chow' seafood restaurant, and seemingly crowded on most nights.
We were early, and managed to get a table without hassle. My throat was still battered from over-indulging in Johor and KL, therefore Mum ordered mostly bland dishes. But not to say they were not good, oh no, these were FAR from low quality dishes.
Their recommendation of signature chicken cooked with chestnut came with lots of chestnuts, herbs, red dates, and mushrooms. The meat was cooked to perfection, falling off the bones without much poking, and absorbed the aromatic herbal and fragrant chinese wine gravy used to braise the chicken.

The garoupa fish slices stir-fried with ginger and spring onions came in smaller portion, and the serving of fish slices were scarce, but sufficient to feed the 3 of us. Tastewise? OK, but not outstanding.

Last but not least, the sweet potato leaves (fan shu miu) cooked with fermented beancurd (foo yee) was a saving grace, providing much flavour, and of course, fibre for the overall meal. We ended up pretty satisfied with the dishes, and the total damage was RM40 including drinks and rice for three. Quite reasonable.

Bear in mind that they serve a whole LOT more different variety of dishes, leaning towards the seafood section (this IS a seafood restaurant after all), and we vowed to return for more.

Location : 9, Lebuh Raya, Ipoh Garden South, 31400 Ipoh. Tel : 012-5651510.

*The address above was copied from the bill, however I suspect the road's name maybe wrong, but this is a few shops away from Thum's Western Food (Restoran New Weng Fatt), yet again proving the abundant of good eateries undiscovered in Ipoh Garden South. =)

10 comments:

little inbox said...

Those 3 dishes are considered as healthy dishes. Looks delicious too.

J2Kfm said...

little inbox : yeah, at least non irritated my throat. hehe ... but truthfully, I cant stand such healthy dishes ... love dishes with flavours, and preferably SPICY ones! =P

sc said...

ok what..dont look like very bland dishes..think my parents would order the same dishes too..haha

Nic (KHKL) said...

i lurrve stir-fried fish with ginger and spring onions...but instead of garoupa, we always go for sang yue...love it!

durianberry said...

Yam yam! Very nice dishes. My family and I prefer 'cheng chow'

J2Kfm said...

sc : haha, yeah, these are dishes parents can safely order. the chicken is flavourful though.

nic : sang yue? OK, will go for that next time.

durianberry : my family love eating hot and spicy dishes, but cz of my throat, everyone persevered...hehe

Big Boys Oven said...

not a bad place for dinner as I just stay around the corner!

J2Kfm said...

big boys oven : really? I thought you guys are based in KL one?

New Kid on the Blog said...

I had dinner once there... their claypot ginger chicken is excellent!!!

J2Kfm said...

really? OK, then that;ll be on my list the next time! they recommended a claypot mutton belly (yeung lam pou) that day though